Chocolate Inn/Taylor & Grant, Freeport, N.Y., announced the addition of Sammy Gallardo as customer service/inside sales representative for the Southeast region. She will provide customer service for territory and handle its chocolate, mint and confectionary needs, while assisting sales reps within the region.
“We are excited towards another top-notch individual joining our growing company and are very excited about the qualities she brings to the table,” said David Miller, president of Chocolate Inn/Taylor & Grant. He added that Gallardo is fluent in Spanish, allowing her to easily connect with the region’s Spanish-speaking customers.
Gallardo expressed her excitement in joining the Chocolate Inn/Taylor & Grant team. “I am looking forward to using my vast experience toward customer service to the Chocolate Inn customer-base, and to be the main inside contact for the Southeast territory for any chocolate, mint or confectionary needs,” she said. “I’m eager to be able to assist our customers and the Southeast territory.”
For more information, visit www.chocolateinn.com.
